Mori Teppanyaki in Taichung is a Michelin Guide recommended restaurant famous for its wagyu teppanyaki and innovative “One Wagyu, Seven Tastes” deconstructed beef course. With over 20 years of oil-free teppanyaki techniques, Chef Pao-tien Kuo brings out the natural flavor of premium ingredients using precise heat control. If you are searching for the best teppanyaki in Taichung for a romantic dinner, anniversary celebration, or special occasion, Mori Teppanyaki is a top fine dining destination.
